Nattokinase is an enzyme extracted from nattō, a traditional Japanese food made from fermented soybeans. This enzyme has gained attention for its potential cardiovascular benefits and its role in promoting overall health.

   Supplemental Benefits of Nattokinase:

Cardiovascular Health: Nattokinase breaks down fibrin and other clotting factors, which can help reduce the risk of thrombosis and reduces the risk of heart attacks, strokes, and deep vein thrombosis (DVT).

Improved Circulation:  Enhances blood flow by reducing blood viscosity and promoting the breakdown of blood clots.Supports healthy circulation, which can be beneficial for conditions such as varicose veins and poor peripheral circulation.

  Forms and dosage:

Fibrinolytic Units (FU): Nattokinase activity is measured in fibrinolytic units (fibrin degradation). A good supplement typically provides between 2,000 and 4,000 FU per daily dose. Ensure the potency is clearly indicated on the label.

Daily dose: 2000-4000 Fibrinolytic Units (FU)